The recipe Ground Turkey Stuffed Peppers(Easy)

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Ground Turkey Stuffed Peppers(Easy) recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Ground Turkey Stuffed Peppers(Easy)!

Ground Turkey Stuffed Peppers(Easy)

Ground Turkey Stuffed Peppers(Easy) Recipe
Ground Turkey Stuffed Peppers(Easy)

This are very low fat,very yummy and filling

What Course Is Ground Turkey Stuffed Peppers(Easy)?

Ground Turkey Stuffed Peppers(Easy) is for Dinner.


How Long Does Ground Turkey Stuffed Peppers(Easy) Recipe Take To Prepare?

Ground Turkey Stuffed Peppers(Easy) takes 20 minutes to prepare.


How Long Does Ground Turkey Stuffed Peppers(Easy) Recipe Take To Cook?

Ground Turkey Stuffed Peppers(Easy) takes 30 minutes to cook.


How Many Servings Does Ground Turkey Stuffed Peppers(Easy) Recipe Make?

Ground Turkey Stuffed Peppers(Easy) makes 6 servings.


What Are The Ingredients For Ground Turkey Stuffed Peppers(Easy) Recipe?

The ingredients for Ground Turkey Stuffed Peppers(Easy) are:

3 lrge green bell peppers
20 ozs Jennie O Ground Turkey Breast 99% fat free
4cups (2 cans) Campell's Tomato Soup
1 tsp onion powder
1tsp italian Seasoning
1 tsp Goya Adobe Seasoning
1 tbsp Worcstershire Sauce


How Do I Make Ground Turkey Stuffed Peppers(Easy)?

Here is how you make Ground Turkey Stuffed Peppers(Easy):

Add seasonings and Worcestershire to ground turkey and brown. After brown add 1 can of tomato soupCut peppers in 1/2 and de-seedFill pepper halves with ground turkey mixture snd place in pan. put a tbsp of tomato soup on top of each pepperadd a little water to remaining soup.(sometimes I also add a dash of Worcstershire sauce and adobe)Drizzle over peppers and use the rest to bast peppers or for a sauce. Yummy and low fatENJOY!!!Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user KCONSTANT1.


What's The Nutritional Info For Ground Turkey Stuffed Peppers(Easy)?

The nutritional information for Ground Turkey Stuffed Peppers(Easy) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 276.5
  • Total Fat: 1.7 g
  • Cholesterol: 45.8 mg
  • Sodium: 965.6 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 25.9 g

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