The recipe GB and Turkey 2:1 MB (1 meatball; 2oz)

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GB and Turkey 2:1 MB (1 meatball; 2oz) recipe is a meal that takes several minutes to make. If you enjoy for , you will like GB and Turkey 2:1 MB (1 meatball; 2oz)!

GB and Turkey 2:1 MB (1 meatball; 2oz)

GB and Turkey 2:1 MB (1 meatball; 2oz) Recipe
GB and Turkey 2:1 MB (1 meatball; 2oz)

How Long Does GB and Turkey 2:1 MB (1 meatball; 2oz) Recipe Take To Prepare?

GB and Turkey 2:1 MB (1 meatball; 2oz) takes several minutes to prepare.


How Long Does GB and Turkey 2:1 MB (1 meatball; 2oz) Recipe Take To Cook?

GB and Turkey 2:1 MB (1 meatball; 2oz) takes several minutes to cook.


How Many Servings Does GB and Turkey 2:1 MB (1 meatball; 2oz) Recipe Make?

GB and Turkey 2:1 MB (1 meatball; 2oz) makes 96 servings.


What Are The Ingredients For GB and Turkey 2:1 MB (1 meatball; 2oz) Recipe?

The ingredients for GB and Turkey 2:1 MB (1 meatball; 2oz) are:

Ground beef, lean, 96 oz(remove)
*Turkey, Ground turkey, 93% lean, 48 oz(remove)
Shoprite Italian Style Bread Crumbs (1/4 cup), 16 serving(remove)
Land O Lakes Fat Free Milk (1 cup), 2 serving(remove)
Salt, 4 tsp(remove)
Lea & Perrins Worcestershire Sauce (1 tsp), 4 serving(remove)
Onions, raw, 2 cup, chopped(remove)
Egg, fresh, whole, raw, 8 large(remove)


How Do I Make GB and Turkey 2:1 MB (1 meatball; 2oz)?

Here is how you make GB and Turkey 2:1 MB (1 meatball; 2oz):

Serving Size: 96- 2oz meatballsNumber of Servings: 96Recipe submitted by SparkPeople user LISDAWOP1.


What's The Nutritional Info For GB and Turkey 2:1 MB (1 meatball; 2oz)?

The nutritional information for GB and Turkey 2:1 MB (1 meatball; 2oz) is:

  • Servings Per Recipe: 96
  • Amount Per Serving
  • Calories: 126.0
  • Total Fat: 7.6 g
  • Cholesterol: 46.9 mg
  • Sodium: 198.7 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 9.3 g

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