The recipe Tangy Turkey Meatloaf

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Tangy Turkey Meatloaf recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Tangy Turkey Meatloaf!

Tangy Turkey Meatloaf

Tangy Turkey Meatloaf Recipe
Tangy Turkey Meatloaf

Switch up the flavors and styles of the barbeque sauce for different flavors of meatloaf. Also, try making it with ground turkey for less fat!

What Course Is Tangy Turkey Meatloaf?

Tangy Turkey Meatloaf is for Dinner.


How Long Does Tangy Turkey Meatloaf Recipe Take To Prepare?

Tangy Turkey Meatloaf takes 10 minutes to prepare.


How Long Does Tangy Turkey Meatloaf Recipe Take To Cook?

Tangy Turkey Meatloaf takes 40 minutes to cook.


How Many Servings Does Tangy Turkey Meatloaf Recipe Make?

Tangy Turkey Meatloaf makes 8 servings.


What Are The Ingredients For Tangy Turkey Meatloaf Recipe?

The ingredients for Tangy Turkey Meatloaf are:

2lb of lean Ground Turkey
3/4 cup of quick oats dry oatmeal
1/2 cup of Stubbs "Sweet Heat" bbq sauce
1 clove of garlic, minced
1 Jalapeno, minced
1 medium Onion, minced
2 large Carrots, finely grated
1tbsp of dried basil
2 egg
Salt and Peper to taste


How Do I Make Tangy Turkey Meatloaf?

Here is how you make Tangy Turkey Meatloaf:

Combine all ingrediants in a bowl and mix well. Grease a bread pan and spread meatloaf mixture into pan. Feel free to put a little extra bbq sauce over the top for looks. Cook at 375 degrees for about 40 minutes.Serving Size:?8 servings


What's The Nutritional Info For Tangy Turkey Meatloaf?

The nutritional information for Tangy Turkey Meatloaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 235.4
  • Total Fat: 9.8 g
  • Cholesterol: 126.5 mg
  • Sodium: 381.9 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 24.9 g

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