Beef / Pork

Whole Wheat Turkey Pepperoni and Mushroom Pizza is for Dinner.

Whole Wheat Turkey Pepperoni and Mushroom Pizza takes 80 minutes to prepare.

Whole Wheat Turkey Pepperoni and Mushroom Pizza takes 30 minutes to cook.

Whole Wheat Turkey Pepperoni and Mushroom Pizza makes 32 servings.

The ingredients for Whole Wheat Turkey Pepperoni and Mushroom Pizza are:

Crust:
2 tsp Splenda
1-1/2 cups warm water (110 degrees)
1 tbl yeast
1 tbl olive oil
1 tsp salt
2 cups whole wheat flour
1-1/2 cups all-purpose flour
1 tbl garlic powder
1 tbl Italian seasoning

For topping:
2 cups sauce (I use Ragu Chunky Garden)
60 grams (approx.34 pcs) Hormel Turkey Pepperoni
1 cup skim mozzarella, shredded
1 cup mozzarella Veggie Shreds
1 cup sliced mushrooms

NOTE: Crust and topping are divided between 2 pizzas.

Here is how you make Whole Wheat Turkey Pepperoni and Mushroom Pizza:

Crust:Disolve Splenda in warm water. Sprinkle yeast over top. Let stand for about 10 mins until foamy.Stir olive oil and salt into yeast mix.In bottom of bread maker, add flours, garlic powder and Italian seasoning. Top with wet ingredients. Set machine to dough cycle for a 2 lb loaf and start. (Mine takes 1 hour, 20 mins)When dough is complete, divide in 2 balls. Preheat oven to 500 degrees.Roll each out to thin crust size. (I cook mine on baking sheets.) Spray pan with non-stick spray and lay dough out on two baking sheets. Poke a few holes with fork in each. Pre-bake crusts for 5 minutes.Turn heat down to 425 degrees. Top crust with sauce, then pepperoni and mushrooms. Finish with a mixture of skim mozzarella and Veggie Shreds.Bake for 18-20 minutes. Cut with pizza cutter into 16 slices per pie.Makes 2 pizzas for a total of 32 slices. Eat as many as you dare! Enjoy them all!Number of Servings: 32Recipe submitted by SparkPeople user TUESDAYS.

The nutritional information for Whole Wheat Turkey Pepperoni and Mushroom Pizza is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 85.1

• Total Fat: 2.6 g
• Cholesterol: 4.5 mg
• Sodium: 247.0 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 1.5 g
• Protein: 4.3 g

Whole Wheat Turkey Pepperoni and Mushroom Pizza is Italian cuisine.

The dietary needs meet for Whole Wheat Turkey Pepperoni and Mushroom Pizza is Low Fat