The recipe Peruvian Style Rice with Turkey Sausage

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Peruvian Style Rice with Turkey Sausage recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Peruvian Style Rice with Turkey Sausage!

Peruvian Style Rice with Turkey Sausage

Peruvian Style Rice with Turkey Sausage Recipe
Peruvian Style Rice with Turkey Sausage

This is sooooo good! Made with Trader Joe's Peruvian Style Chimichurri Rice w vegetables. This is also good paired with chicken breasts if you're not into the turkey sausage!

Peruvian Style Rice with Turkey Sausage

What Course Is Peruvian Style Rice with Turkey Sausage?

Peruvian Style Rice with Turkey Sausage is for Lunch.


How Long Does Peruvian Style Rice with Turkey Sausage Recipe Take To Prepare?

Peruvian Style Rice with Turkey Sausage takes 3 minutes to prepare.


How Long Does Peruvian Style Rice with Turkey Sausage Recipe Take To Cook?

Peruvian Style Rice with Turkey Sausage takes 10 minutes to cook.


How Many Servings Does Peruvian Style Rice with Turkey Sausage Recipe Make?

Peruvian Style Rice with Turkey Sausage makes 4 servings.


What Are The Ingredients For Peruvian Style Rice with Turkey Sausage Recipe?

The ingredients for Peruvian Style Rice with Turkey Sausage are:

1 Package of Trader Joe's Peruvian Style Chimichurri Rice with Vegetables
1 Can of Del Monte Petite Cut Diced Tomatoes
1 Package of Hillshire Farm Turkey Smoked Sausage, 13 oz


How Do I Make Peruvian Style Rice with Turkey Sausage?

Here is how you make Peruvian Style Rice with Turkey Sausage:

Slice the sausage into bite-size pieces, and cook over med heat until heated well through. Add TJ's Peruvian Rice and the can of tomatoes to the sausage and cook for approximately 5 min. Then you're done and ready to eat!Serving Size:?Makes 4 1-cup servings


What's The Nutritional Info For Peruvian Style Rice with Turkey Sausage?

The nutritional information for Peruvian Style Rice with Turkey Sausage is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 300.0
  • Total Fat: 13.8 g
  • Cholesterol: 68.1 mg
  • Sodium: 1,762.5 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 3.8 g
  • Protein: 17.1 g

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