Beef / Pork

emeals turkey sausage jambalaya is for Dinner.

emeals turkey sausage jambalaya takes 10 minutes to prepare.

emeals turkey sausage jambalaya takes 480 minutes to cook.

emeals turkey sausage jambalaya makes 20 servings.

The ingredients for emeals turkey sausage jambalaya are:

1 14 oz pkg turkey kielbasa, sliced
14.5 oz can diced tomatoes, undrained
1 red pepper, chopped
1 can chicken broth
1 t oregano
1 t cajun sng
1/4 t cayenne pepper
1 med onion
1.5 cups celery

Here is how you make emeals turkey sausage jambalaya:

chop or slice kielbasa, pour in 1 can of diced tomatoes, 1 chopped red pepper, 1 can chicken brother, 1 t oregano, 1 t cajun sng, 1/4 t cayenne pepper, 1 chopped onion, 1.5 cups chopped celery. cook all on low for 7 hours. cook rice according to instructions. pour jambalaya over desired amount of cooked rice when done.Serving Size: makes about 20 1 cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user MOGENEO.

The nutritional information for emeals turkey sausage jambalaya is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 88.9

• Total Fat: 1.5 g
• Cholesterol: 14.3 mg
• Sodium: 305.6 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 1.5 g
• Protein: 4.6 g

The dietary needs meet for emeals turkey sausage jambalaya is Low Carb