Beef / Pork

Ground Turkey and Sausage Meatballs is for Side Dish.

Ground Turkey and Sausage Meatballs takes 10 minutes to prepare.

Ground Turkey and Sausage Meatballs takes 15 minutes to cook.

Ground Turkey and Sausage Meatballs makes 5 servings.

The ingredients for Ground Turkey and Sausage Meatballs are:

2 Pork sausage links (casings removed)
8 oz ground turkey breast
1/2 cup egg sustitute
1/4 cup grated cheese
1/2 tsp salt
1/2 tsp pepper
1 tsp garlic powder
1/2 tbsp dried parsley
2 tbsp bread crumbs (seasoned)

Here is how you make Ground Turkey and Sausage Meatballs:

Preheat oven to 350. In a bowl mix all the ingredients together. Form into 15 meatballs. Put on a baking sheet and bake until done. Makes 5 servings. Enjoy!!Can also be cooked by dropping the raw meatballs into a pot of tomato sauce and simmer until they are cooked through.Number of Servings: 5Recipe submitted by SparkPeople user APPLE66.

The nutritional information for Ground Turkey and Sausage Meatballs is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 128.0

• Total Fat: 4.0 g
• Cholesterol: 26.6 mg
• Sodium: 803.0 mg
• Total Carbs: 5.3 g
• Dietary Fiber: 0.5 g
• Protein: 16.9 g

Ground Turkey and Sausage Meatballs is Italian cuisine.