Beef / Pork

Stuffed Turkey and Cabbage rolls is for Dinner.

Stuffed Turkey and Cabbage rolls takes 20 minutes to prepare.

Stuffed Turkey and Cabbage rolls takes 60 minutes to cook.

Stuffed Turkey and Cabbage rolls makes 5 servings.

The ingredients for Stuffed Turkey and Cabbage rolls are:

1 md. head cabbage
1/2 lb lean gr. beef
1/2 lb lean gr. turkey
2 sm. onions- sliced to suit your tastes
1 slice stale whole wheat bread, crumbled
2 Tbs. lemon juice
1/2 tsp. gr. black pepper
1 can. -16 oz. diced tomatoes
1 c. water
1 med. carrot sliced or diced
2 Tbs. brown sugar
1 Tbs. cornstarch

Here is how you make Stuffed Turkey and Cabbage rolls:

Rinse and core cabbage. Remove 10 outer leaves and place in a saucepan & cover with boiling water . Simmer this for 5 minutes. Remove & drain the cooked cabbage leaves on a paper towel.Shredd 1/2 cup of the raw cabbage and set aside.Brown ground beef and turkey with the minced up onions in a skillet,after all is cooked drain it.Place cooked and drained meat mix, bread crumbs, water, and pepper in a mixing bowl.Drain tomatoes, reserving liquid and add 1/2 cup tomatoe juice from the can to meat mix. Mix very well.Then place 1/4 cup filling on each drained cabbage leaf. PLace folded side down in large skillet.Add tomatoes, sliced onions, water, shredded cabbage and the sliced carrot. Cover all of this and simmer for about 1 hour or until cabbage is tender. (baste occasionally)Remove cabbage rolls from skillet and put on a platter to keep warm.Mix 1 Tbs.lemon juice, 2 Tbs.brown sugar & 1 Tbs.cornstarch together in a small bowl. Add this to veggies & liquid that are left in the skillet and cook, stirring until thickened and clear. Serve this over cabbage rolls.This serves 5 with 2 cabbage rolls eachNumber of Servings: 5Recipe submitted by SparkPeople user GRANNYBEELA.

The nutritional information for Stuffed Turkey and Cabbage rolls is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 468.1

• Total Fat: 26.3 g
• Cholesterol: 132.0 mg
• Sodium: 267.1 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 5.8 g
• Protein: 37.7 g

Stuffed Turkey and Cabbage rolls is German cuisine.

The dietary needs meet for Stuffed Turkey and Cabbage rolls is Low Fat