The recipe Veal Picata

Made From Scratch Recipes

Veal Picata recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Veal Picata!

Veal Picata

Veal Picata Recipe
Veal Picata

What Course Is Veal Picata?

Veal Picata is for Dinner.


How Long Does Veal Picata Recipe Take To Prepare?

Veal Picata takes 15 minutes to prepare.


How Long Does Veal Picata Recipe Take To Cook?

Veal Picata takes 15 minutes to cook.


How Many Servings Does Veal Picata Recipe Make?

Veal Picata makes 4 servings.


What Are The Ingredients For Veal Picata Recipe?

The ingredients for Veal Picata are:

.72 oz veal
1/4 cup flour
'1/2 tsp salt
2 Tbsp butter
2 tsp capers
1 Tbls Lemon Juice
3/4 cup light apple juice


How Do I Make Veal Picata?

Here is how you make Veal Picata:

dredge veal in flour and salt. Heat butter in pan and place veal in, turn once, put on plate keep warm, add apple jucie, lemon and capers to pan, heat to half the liquid evaporates. pour over the veal and serveServing Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user WDE_JWHITSON.


What's The Nutritional Info For Veal Picata?

The nutritional information for Veal Picata is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 176.7
  • Total Fat: 8.0 g
  • Cholesterol: 79.8 mg
  • Sodium: 531.2 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 17.5 g

What Type Of Cuisine Is Veal Picata?

Veal Picata is Italian cuisine.


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