Beef / Pork

Jenn's Ham and Veggie Bake is for Dinner.

Jenn's Ham and Veggie Bake takes 15 minutes to prepare.

Jenn's Ham and Veggie Bake takes 65 minutes to cook.

Jenn's Ham and Veggie Bake makes 6 servings.

The ingredients for Jenn's Ham and Veggie Bake are:

1 box of chicken stove top stuffing mix
1 cup of Skim milk
1/2 cup of RF sour cream
2 eggs
5 egg whites
1 cup of FF shredded cheddar
1 can of 98% FF cream of chicken soup mix
I small can of mushrooms (4 oz)
1 cup of peas
1 bag of broccoli (16 oz)
8 oz of Hillshire honey ham

Here is how you make Jenn's Ham and Veggie Bake:

Serving Size- 6 Preheat oven to 350Chop ham into small pieces.Take the milk, eggs, sour cream, and chicken soup mix and beat it all together. Next, add all the other ingredients and mix together. Put in a 2 quart casserole dish. Bake at 350 for 1 hour covered. Sprinkle cheese on top and bake until melted.Number of Servings: 6Recipe submitted by SparkPeople user JENK9998.

The nutritional information for Jenn's Ham and Veggie Bake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 324.9

• Total Fat: 7.4 g
• Cholesterol: 103.0 mg
• Sodium: 1,366.2 mg
• Total Carbs: 53.3 g
• Dietary Fiber: 4.6 g
• Protein: 27.6 g