The recipe Meat- Veggie Ball Loafs

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Meat- Veggie Ball Loafs recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Meat- Veggie Ball Loafs!

Meat- Veggie Ball Loafs

Meat- Veggie Ball Loafs Recipe
Meat- Veggie Ball Loafs

This is a way to get those Veggies in

Meat- Veggie Ball Loafs

What Course Is Meat- Veggie Ball Loafs?

Meat- Veggie Ball Loafs is for Dinner.


How Long Does Meat- Veggie Ball Loafs Recipe Take To Prepare?

Meat- Veggie Ball Loafs takes 20 minutes to prepare.


How Long Does Meat- Veggie Ball Loafs Recipe Take To Cook?

Meat- Veggie Ball Loafs takes 60 minutes to cook.


How Many Servings Does Meat- Veggie Ball Loafs Recipe Make?

Meat- Veggie Ball Loafs makes 12 servings.


What Are The Ingredients For Meat- Veggie Ball Loafs Recipe?

The ingredients for Meat- Veggie Ball Loafs are:

I use a Food Processor to Chop up Onions, Carrots,Celery,Green Pepper , Green Onions BUT ! Don't Over Chop ! Reserve Half of Ketchup (for Top of Loafs) Mix Rest Ingredients together and Form into Individual Loafs(12) (Balls) I use a Measuring cup for this


How Do I Make Meat- Veggie Ball Loafs?

Here is how you make Meat- Veggie Ball Loafs:

Makes 12 Individual Loafs (balls) Bake on 375 for One Hour Let Rest For 15 Minutes before Serving Number of Servings: 12Recipe submitted by SparkPeople user YOOPER4LYF.


What's The Nutritional Info For Meat- Veggie Ball Loafs?

The nutritional information for Meat- Veggie Ball Loafs is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 390.3
  • Total Fat: 22.8 g
  • Cholesterol: 162.9 mg
  • Sodium: 1,191.0 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 22.4 g

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