The recipe Greek Pork and Veggie Kabobs
Greek Pork and Veggie Kabobs recipe is a meal that takes several minutes to make. If you enjoy for , you will like Greek Pork and Veggie Kabobs!
Greek Pork and Veggie Kabobs
- What Course Is Greek Pork and Veggie Kabobs?
- How Long Does Greek Pork and Veggie Kabobs Recipe Take To Prepare?
- How Long Does Greek Pork and Veggie Kabobs Recipe Take To Cook?
- How Many Servings Does Greek Pork and Veggie Kabobs Recipe Make?
- What Are The Ingredients For Greek Pork and Veggie Kabobs Recipe?
- How Do I Make Greek Pork and Veggie Kabobs?
- What's The Nutritional Info For Greek Pork and Veggie Kabobs?
- What Type Of Cuisine Is Greek Pork and Veggie Kabobs?
| Greek Pork and Veggie Kabobs |
|---|
|
Clean Eating How Long Does Greek Pork and Veggie Kabobs Recipe Take To Prepare?Greek Pork and Veggie Kabobs takes several minutes to prepare. How Long Does Greek Pork and Veggie Kabobs Recipe Take To Cook?Greek Pork and Veggie Kabobs takes several minutes to cook. How Many Servings Does Greek Pork and Veggie Kabobs Recipe Make?Greek Pork and Veggie Kabobs makes 2 servings. What Are The Ingredients For Greek Pork and Veggie Kabobs Recipe?The ingredients for Greek Pork and Veggie Kabobs are: 3 tablespoons olive oil, divided1/2 teaspoon grated lemon rind 1 tablespoon fresh lemon juice 1 teaspoon dried oregano 1 clove garlic, minced 0.5 lb (1-inch-thick) boneless pork chops, cut into 1-inch pieces 1/4 (8 oz) package whole fresh mushrooms 1/2 medium red bell pepper, cut into 1-inch pieces 1/2 medium red onion, cut into wedges 1/4 teaspoon salt 1/4 teaspoon black pepper How Do I Make Greek Pork and Veggie Kabobs?Here is how you make Greek Pork and Veggie Kabobs: Preheat grill. Combine 2 tablespoons oil, lemonrind, lemon juice, oregano and garlic in a smallbowl. Place pork in a zip-top plastic bag;combine mushrooms, bell pepper and onion ina separate plastic bag. Pour half of olive oilmixture over pork and half over vegetables.Seal both bags; turn to coat. Let stand 15minutes. Remove pork and vegetables frombags; discard marinade. Thread pork ontoskewers, and thread vegetables onto separateskewers. Sprinkle pork and vegetable kabobswith salt and pepper. Place skewers on a grillrack rubbed with remaining 1 tablespoon oil.Grill pork skewers 6 minutes or until done,turning once. Grill vegetable skewers 3 to 5minutes or until tender and slightly charred,turning once. Serve with Greek Yogurt SauServing Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user LOVITAR.What's The Nutritional Info For Greek Pork and Veggie Kabobs?The nutritional information for Greek Pork and Veggie Kabobs is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian