The recipe Smoked pork and fall veggie mix

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Smoked pork and fall veggie mix recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Smoked pork and fall veggie mix!

Smoked pork and fall veggie mix

Smoked pork and fall veggie mix Recipe
Smoked pork and fall veggie mix

I came up with this one chilly fall night when i wanted some comfort food

What Course Is Smoked pork and fall veggie mix?

Smoked pork and fall veggie mix is for Dinner.


How Long Does Smoked pork and fall veggie mix Recipe Take To Prepare?

Smoked pork and fall veggie mix takes 15 minutes to prepare.


How Long Does Smoked pork and fall veggie mix Recipe Take To Cook?

Smoked pork and fall veggie mix takes 45 minutes to cook.


How Many Servings Does Smoked pork and fall veggie mix Recipe Make?

Smoked pork and fall veggie mix makes 2 servings.


What Are The Ingredients For Smoked pork and fall veggie mix Recipe?

The ingredients for Smoked pork and fall veggie mix are:

2 medium pork chops, if you can find them smoked pork chops work the best!
1cup sweet potato cubed and peeled
3 small , cored, peeled and chopped
1 cup butternut squash, peeled, seeds removed , and cubed
1/3 cup craidin
3 tsps splenda brown sugar blend
3 tsp pumpkin pie spice



How Do I Make Smoked pork and fall veggie mix?

Here is how you make Smoked pork and fall veggie mix:

cube the potatoes, squash and apples and put in a large bowl. Mix in craisins, brown sugar and pumpkin pie spice Spray a casserole dish with pam and add potato mix. Place pork on top and bake uncovered at 350 for 45 minutesServing Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user DAVINA-ROSE.


What's The Nutritional Info For Smoked pork and fall veggie mix?

The nutritional information for Smoked pork and fall veggie mix is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 528.0
  • Total Fat: 10.2 g
  • Cholesterol: 60.3 mg
  • Sodium: 79.7 mg
  • Total Carbs: 84.1 g
  • Dietary Fiber: 13.4 g
  • Protein: 27.4 g

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