Beef / Pork

Scramble w/Veggies takes several minutes to prepare.

Scramble w/Veggies takes several minutes to cook.

Scramble w/Veggies makes 3 servings.

The ingredients for Scramble w/Veggies are:

1 1/2 cups Egg Beaters
4 oz Lean Ham chopped fine
1.5 cups Asparagus
1 cup bocccoli
.5 cup Green Pepper
2 cups Simply Potatoes-Hash Browns
5 Slices Louis Rich Turkey Bacon

Here is how you make Scramble w/Veggies:

Chop ham and all veggies into 1/4" sized pieces. Cut turkey into small pieces.Spray a nonstick skillet with Pam. Add hash browns, turkey bacon, and ham. Cook until potatoes are browned. Add veggies a stir together. Add egg beaters. Continue to cook mixture until eggs are done. Top with cheese. Cover until melted. Ready to serve.Makes 3 servings each approx. 10 ounces.About 387 calories per serving.Number of Servings: 3Recipe submitted by SparkPeople user GRANDMANANNY.

The nutritional information for Scramble w/Veggies is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 324.4

• Total Fat: 9.7 g
• Cholesterol: 50.7 mg
• Sodium: 1,175.0 mg
• Total Carbs: 8.2 g
• Dietary Fiber: 2.6 g
• Protein: 30.1 g