The recipe venison calzone

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venison calzone recipe is a meal that takes several minutes to make. If you enjoy for , you will like venison calzone!

venison calzone

venison calzone Recipe
venison calzone

How Long Does venison calzone Recipe Take To Prepare?

venison calzone takes several minutes to prepare.


How Long Does venison calzone Recipe Take To Cook?

venison calzone takes several minutes to cook.


How Many Servings Does venison calzone Recipe Make?

venison calzone makes 12 servings.


What Are The Ingredients For venison calzone Recipe?

The ingredients for venison calzone are:

3 tubes refigerated pizza crust
2 lbs ground venison
1 can or jar spaghetti sauce
2 cups shredded mozzarella 2%
1/2 green pepper chopped
1/2 onion chopped
1 can mushrooms


How Do I Make venison calzone?

Here is how you make venison calzone:

fry venison, drain grease. add all ingredients except pizza crust. cut each crust into 4 pieces and fill each one and fold over and seal with egg white and fork. brush egg white over top for crisp top. bake in top 1/3 of oven at 425 for 10 to 12 minutes. makes 12 calzones. Number of Servings: 12Recipe submitted by SparkPeople user TERDOAN.


What's The Nutritional Info For venison calzone?

The nutritional information for venison calzone is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 425.9
  • Total Fat: 13.1 g
  • Cholesterol: 87.4 mg
  • Sodium: 1,164.6 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 32.9 g

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