The recipe Lighter Zuppa Toscana modified- 1C serving

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Lighter Zuppa Toscana modified- 1C serving recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Lighter Zuppa Toscana modified- 1C serving!

Lighter Zuppa Toscana modified- 1C serving

Lighter Zuppa Toscana modified- 1C serving Recipe
Lighter Zuppa Toscana modified- 1C serving

What Course Is Lighter Zuppa Toscana modified- 1C serving?

Lighter Zuppa Toscana modified- 1C serving is for Soup.


How Long Does Lighter Zuppa Toscana modified- 1C serving Recipe Take To Prepare?

Lighter Zuppa Toscana modified- 1C serving takes several minutes to prepare.


How Long Does Lighter Zuppa Toscana modified- 1C serving Recipe Take To Cook?

Lighter Zuppa Toscana modified- 1C serving takes several minutes to cook.


How Many Servings Does Lighter Zuppa Toscana modified- 1C serving Recipe Make?

Lighter Zuppa Toscana modified- 1C serving makes 10 servings.


What Are The Ingredients For Lighter Zuppa Toscana modified- 1C serving Recipe?

The ingredients for Lighter Zuppa Toscana modified- 1C serving are:


Johnsoville ground hot Italian sausage-1#, 6 serving
raw peeled russet potato-large, 2 serving
Red Onion Raw (1/4 cup, 40g or 1.4oz), .5 cup
Garlic, 2 clove
kale, raw, 5 cup
*Bouillon, Herb ox sodium free chicken, 4 serving
Water, tap, 6 cup (8 fl oz)


How Do I Make Lighter Zuppa Toscana modified- 1C serving?

Here is how you make Lighter Zuppa Toscana modified- 1C serving:

Serving Size:?makes 10 1 cup serving


What's The Nutritional Info For Lighter Zuppa Toscana modified- 1C serving?

The nutritional information for Lighter Zuppa Toscana modified- 1C serving is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 60.4
  • Total Fat: 12.3 g
  • Cholesterol: 4.0 mg
  • Sodium: 57.3 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.3 g

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