Birthday

Peanut Butter Caramel Cakelettes is for Dessert.

Peanut Butter Caramel Cakelettes takes 15 minutes to prepare.

Peanut Butter Caramel Cakelettes takes 25 minutes to cook.

Peanut Butter Caramel Cakelettes makes 6 servings.

The ingredients for Peanut Butter Caramel Cakelettes are:

1/2 cup flour
1 tbsp cornstarch
2 tsp baking powder
1/4 cup smooth peanut butter (not natural-style)
3/4 cup dulce de leche
1 egg
1 tbsp vanilla extract
5 tbsp heavy cream

Here is how you make Peanut Butter Caramel Cakelettes:

Preheat oven to 350F and line a 6-cup tin with liners.In a small bowl, whisk together the flour, cornstarch and baking powder. Set aside.In a large bowl, beat together the peanut butter, dulce de leche, egg, vanilla and cream until blended.Add the dry ingredients and stir just to combine and you see no streaks of flour.Bake for 25 minutes, then cool in the pans 15 minutes before unmoulding onto a wire rack.Serving Size: Makes 6 "regular" cupcakesNumber of Servings: 6Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Peanut Butter Caramel Cakelettes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 282.0

• Total Fat: 13.0 g
• Cholesterol: 48.0 mg
• Sodium: 67.1 mg
• Total Carbs: 33.7 g
• Dietary Fiber: 0.9 g
• Protein: 5.1 g

The dietary needs meet for Peanut Butter Caramel Cakelettes is Vegetarian