Birthday

Chocolate Blueberry Cheesecake is for Dessert.

Chocolate Blueberry Cheesecake takes 25 minutes to prepare.

Chocolate Blueberry Cheesecake takes 55 minutes to cook.

Chocolate Blueberry Cheesecake makes 8 servings.

The ingredients for Chocolate Blueberry Cheesecake are:

Have these ingredients at room temperature:
In a large bowl mix together
14 oz Philadelphia Cream Cheese (1 and 3/4 packages)
Chop the cream cheese into cubes.and add 1/3 cup each of the sugars. Cream together.
.3 cup, packed Brown Sugar
15 tsp Splenda

Add the following. Be sure to mash the lumps out of the cottage cheese.
0.5 cup Daisy Cottage Cheese
1 cup member's mark plain nonfat Greek yogurt
1 tbsp Vanilla Extract
3 large Egg Yolk

Mix into the sugar and cream cheese mixture.
Then add 50 grams or 10 tbsp Cocoa powder - Hershey's Special Dark and mix well.
Fold in the 210 grams Blueberries, frozen (unsweetened) (1 and 1/2 cups)
Carefully spoon this mix into an 8 serving Nabisco Oreo Pie Crust and smooth the top.

Place into a preheated 360F oven for 55 minutes. Then turn oven off for an hour, leaving oven door cracked. Let stand on stove top for several hours, then refrigerate overnight.

Here is how you make Chocolate Blueberry Cheesecake:

350F Place into a preheated 360F oven for 55 minutes. Then turn oven off for an hour, leaving oven door cracked. Let stand on stove top for several hours, then refrigerate overnight. Serving Size: 1/8 pie sliceNumber of Servings: 8Recipe submitted by SparkPeople user REVCORNIE.

The nutritional information for Chocolate Blueberry Cheesecake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 387.3

• Total Fat: 25.6 g
• Cholesterol: 126.4 mg
• Sodium: 435.3 mg
• Total Carbs: 37.0 g
• Dietary Fiber: 3.2 g
• Protein: 11.4 g