Birthday

Chocolate Cocoa Cake w/Applesauce is for Dessert.

Chocolate Cocoa Cake w/Applesauce takes 20 minutes to prepare.

Chocolate Cocoa Cake w/Applesauce takes 35 minutes to cook.

Chocolate Cocoa Cake w/Applesauce makes 10 servings.

The ingredients for Chocolate Cocoa Cake w/Applesauce are:

1 ounce Unsweetened Baking Chocolate
1/4 cup Applesauce
1 1/2 cups Whole Wheat Pastry Flour
1/4 cup Unsweetened Cocoa Powder
1/4 tsp NoSalt
1/2 tsp Baking Soda
1 tsp Baking Powder
1 cup packed Brown Sugar
1 egg equivalant (egg replacer)
1 tsp Vanilla Extract
3/4 cup Light Chocolate Soy Milk

Here is how you make Chocolate Cocoa Cake w/Applesauce:

Preheat oven to 350. Spray 10 inch Bundt pan with oil.Melt chocolate. Mix liquid ingredients together (chocolate with brown sugar with egg replacer with applesauce with vanilla). Mix dry ingredients together (flour, cocoa powder, nosalt, bakign soda, baking powder, and brown sugar). Keep adding 1/3 flour mixture and 1/4 cup milk with liquid mixture until all are mixed.Bake for 35 minutes. Makes 10 servings.Number of Servings: 10Recipe submitted by SparkPeople user PJBECKETT.

The nutritional information for Chocolate Cocoa Cake w/Applesauce is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 176.6

• Total Fat: 2.2 g
• Cholesterol: 0.0 mg
• Sodium: 147.8 mg
• Total Carbs: 38.6 g
• Dietary Fiber: 3.5 g
• Protein: 4.3 g

The dietary needs meet for Chocolate Cocoa Cake w/Applesauce is Vegan