The recipe Flourless Chocolate Cake
Flourless Chocolate Cake recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Flourless Chocolate Cake!
Flourless Chocolate Cake
- What Course Is Flourless Chocolate Cake?
- How Long Does Flourless Chocolate Cake Recipe Take To Prepare?
- How Long Does Flourless Chocolate Cake Recipe Take To Cook?
- How Many Servings Does Flourless Chocolate Cake Recipe Make?
- What Are The Ingredients For Flourless Chocolate Cake Recipe?
- How Do I Make Flourless Chocolate Cake?
- What's The Nutritional Info For Flourless Chocolate Cake?
- What Type Of Cuisine Is Flourless Chocolate Cake?
- What Dietary Needs Does Flourless Chocolate Cake Meet?
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This is a small chocolate cake for the healthier side of the population. Less sugar/carbs/calories than your average cake. If you substitute the egg for an egg replacer, and use different chocolate, then this recipe ends up being vegan as well. Very moist, and not too sweet. I enjoy this cake with a nice glass of wine after a long day. Topping option: melt 1/4 cup peanut butter, 1 TB honey, 2 TB almond milk (or regular milk), and melt for a nice creamy glaze. 
What Course Is Flourless Chocolate Cake?Flourless Chocolate Cake is for Dessert. How Long Does Flourless Chocolate Cake Recipe Take To Prepare?Flourless Chocolate Cake takes 10 minutes to prepare. How Long Does Flourless Chocolate Cake Recipe Take To Cook?Flourless Chocolate Cake takes 30 minutes to cook. How Many Servings Does Flourless Chocolate Cake Recipe Make?Flourless Chocolate Cake makes 10 servings. What Are The Ingredients For Flourless Chocolate Cake Recipe?The ingredients for Flourless Chocolate Cake are: 1 15.5oz can Garbanzo Beans (rinsed and drained)1 Small Egg or egg replacer 3 Tbs Raw Honey (regular is fine) 3 Tbs Brown Sugar 1/4 cup Peanut Butter (natural, fresh ground) 1/2 cup Dark Chocolate Chips 1 tsp Vanilla Extract 1/2 tsp Baking Soda 1/2 tsp Baking Powder How Do I Make Flourless Chocolate Cake?Here is how you make Flourless Chocolate Cake: Preheat oven to 350 degrees.Add everything except the chocolate to a food processor and run until the mixture is smooth.Add the chocolate chips and pulse the processor a few times to break them up a bit.Pour batter into a small baking dish that has been sprayed with non-stick spray. I use a small spring-form pan for easy removal.Bake for 30 minutes. Cool before serving.Optional: Mix 1/4 cup peanut butter, 1 TB honey, 2 TB almond milk (or regular milk), and melt for a nice creamy glaze.Serving Size: Makes 8-10 servings (depends on the size you slice)Number of Servings: 10Recipe submitted by SparkPeople user MEL.A.COWAN.What's The Nutritional Info For Flourless Chocolate Cake?The nutritional information for Flourless Chocolate Cake is:
What Dietary Needs Does Flourless Chocolate Cake Meet?The dietary needs meet for Flourless Chocolate Cake is Gluten Free |
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