Birthday

Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free} is for Dessert.

Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free} takes 30 minutes to prepare.

Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free} takes 50 minutes to cook.

Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free} makes 12 servings.

The ingredients for Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free} are:

almond flour, coconut flour, baking soda, sea salt, coconut sugar, cocoa powder, eggs, honey, coconut oil or butter, full fat canned organic coconut milk, vanilla

Here is how you make Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free}:

see websiteServing Size:?makes 1 bundt cake, serves 10-12

The nutritional information for Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free} is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 344.1

• Total Fat: 29.1 g
• Cholesterol: 82.7 mg
• Sodium: 391.2 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 5.8 g
• Protein: 9.8 g

The dietary needs meet for Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free} is Gluten Free