The recipe Homemade Buttercream Frosting

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Homemade Buttercream Frosting recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Homemade Buttercream Frosting!

Homemade Buttercream Frosting

Homemade Buttercream Frosting Recipe
Homemade Buttercream Frosting

This is a basic white frosting to top a 13x9x2" cake or 24 cupcakes.

What Course Is Homemade Buttercream Frosting?

Homemade Buttercream Frosting is for Dessert.


How Long Does Homemade Buttercream Frosting Recipe Take To Prepare?

Homemade Buttercream Frosting takes 5 minutes to prepare.


How Long Does Homemade Buttercream Frosting Recipe Take To Cook?

Homemade Buttercream Frosting takes several minutes to cook.


How Many Servings Does Homemade Buttercream Frosting Recipe Make?

Homemade Buttercream Frosting makes 24 servings.


What Are The Ingredients For Homemade Buttercream Frosting Recipe?

The ingredients for Homemade Buttercream Frosting are:

1/2 cup butter, softened
4 cups powdered sugar
1 tsp. vanilla extract
1/4 cup non fat milk (add a little more if too stiff)


How Do I Make Homemade Buttercream Frosting?

Here is how you make Homemade Buttercream Frosting:

In a mixing bowl, cream butter. Beat in sugar and vanilla. Add milk until frosting reaches desired consistency.This is a simple recipe with enough frosting to cover 24 cupcakes (with some left over depending on how much you use). You could probably cover 28 cupcakes--no problem)Number of Servings: 24Recipe submitted by SparkPeople user CHERYLABQ.


What's The Nutritional Info For Homemade Buttercream Frosting?

The nutritional information for Homemade Buttercream Frosting is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 116.3
  • Total Fat: 4.0 g
  • Cholesterol: 10.5 mg
  • Sodium: 29.6 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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