The recipe Ponzu Noodle Bowl

Made From Scratch Recipes

Ponzu Noodle Bowl recipe is a Asian Lunch meal that takes 2 minutes to make. If you enjoy Asian for Lunch, you will like Ponzu Noodle Bowl!

Ponzu Noodle Bowl

Ponzu Noodle Bowl Recipe
Ponzu Noodle Bowl

Summer veggies team up with a light, citrusy Ponzu sauce and a shot of peppery heat for a delicious, fat free lunch. Shirataki noodles are made from konjac flour - a high-fiber, low calorie substance that is great for the digestive system - but if you don't like them or can't find them cellophane or bean thread noodles work just as well.Makes 2 large (main dish) servings (add some protein like tofu or shrimp for a heartier meal) or 4 side servings.

What Course Is Ponzu Noodle Bowl?

Ponzu Noodle Bowl is for Lunch.


How Long Does Ponzu Noodle Bowl Recipe Take To Prepare?

Ponzu Noodle Bowl takes 20 minutes to prepare.


How Long Does Ponzu Noodle Bowl Recipe Take To Cook?

Ponzu Noodle Bowl takes 2 minutes to cook.


How Many Servings Does Ponzu Noodle Bowl Recipe Make?

Ponzu Noodle Bowl makes 2 servings.


What Are The Ingredients For Ponzu Noodle Bowl Recipe?

The ingredients for Ponzu Noodle Bowl are:

14 oz shirataki noodles (or bean threads, cooked and drained)
1 medium zucchini, julienned
1 medium carrot, shredded
2 radishes, thinly sliced
2 green onions (with tops), diced
1/4 cup Ponzu sauce
1/4 - 1/2 tsp crushed chili flakes
2 tbsp water


How Do I Make Ponzu Noodle Bowl?

Here is how you make Ponzu Noodle Bowl:

Bring a pot of salted water to a boil.Drain shirataki noodles, add them to the water and boil 2 minutes.Drain, and shock in cold water. Toss together shrimp, zucchini, carrot, radishes and onions in a large bowl.Place noodles on top of vegetable mixture.Mix Ponzu, chili flakes and water together.Pour Ponzu sauce mixture overtop the salad and toss well.Chill or serve immediately.Number of Servings: 2Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Ponzu Noodle Bowl?

The nutritional information for Ponzu Noodle Bowl is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 56.7
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 825.4 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 4.9 g
  • Protein: 2.7 g

What Type Of Cuisine Is Ponzu Noodle Bowl?

Ponzu Noodle Bowl is Asian cuisine.


What Dietary Needs Does Ponzu Noodle Bowl Meet?

The dietary needs meet for Ponzu Noodle Bowl is Vegan


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