Birthday

Sausage stuffed jalape?o peppers is for Dinner.

Sausage stuffed jalape?o peppers takes 15 minutes to prepare.

Sausage stuffed jalape?o peppers takes 15 minutes to cook.

Sausage stuffed jalape?o peppers makes 10 servings.

The ingredients for Sausage stuffed jalape?o peppers are:

1.0 package, small (3 oz) Cream Cheese
1.0 cup Kraft Shredded 2% Mexican Four Cheese blend
16.0 oz Johnsonville All Natural Ground Mild Italian Sausage
10.0 pepper Jalapeno Peppers

Here is how you make Sausage stuffed jalape?o peppers:

Preheat oven to 425?. Place sausage in a skillet over medium heat, and cook until evenly brown. Drain grease. In a bowl, mix the sausage, cream cheese, cheddar cheese, and green onion. Spoon about 1 tablespoon sausage mixture into each jalapeno half. Arrange stuffed halves in a baking dish. Bake 20 minutes in the preheated oven, until bubbly and lightly browned. Serving Size: 2 peppers per servingNumber of Servings: 10.0Recipe submitted by SparkPeople user SHELBIELBW.

The nutritional information for Sausage stuffed jalape?o peppers is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 201.3

• Total Fat: 15.4 g
• Cholesterol: 47.3 mg
• Sodium: 505.3 mg
• Total Carbs: 2.0 g
• Dietary Fiber: 0.4 g
• Protein: 11.6 g

Sausage stuffed jalape?o peppers is Mexican cuisine.

The dietary needs meet for Sausage stuffed jalape?o peppers is Low Carb