Birthday

Strawberry Shortcake Cupcakes - Danielle Walker - Against All Grain is for Dessert.

Strawberry Shortcake Cupcakes - Danielle Walker - Against All Grain takes 20 minutes to prepare.

Strawberry Shortcake Cupcakes - Danielle Walker - Against All Grain takes 18 minutes to cook.

Strawberry Shortcake Cupcakes - Danielle Walker - Against All Grain makes 12 servings.

The ingredients for Strawberry Shortcake Cupcakes - Danielle Walker - Against All Grain are:

almond flour, baking soda, salt, honey, coconut oil, eggs, lemon juice, vanilla, lemon zest, strawberries, egg whites, honey,lemon juice, strawberry preserves (or freshly pureed strawberries)

Here is how you make Strawberry Shortcake Cupcakes - Danielle Walker - Against All Grain:

http://againstallgrain.com/2012/08/27/strawberry-shortcake-cupcakes/Serving Size: makes 12 cupcakesNumber of Servings: 12Recipe submitted by SparkPeople user GRANTX6.

The nutritional information for Strawberry Shortcake Cupcakes - Danielle Walker - Against All Grain is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 312.9

• Total Fat: 19.5 g
• Cholesterol: 62.0 mg
• Sodium: 162.1 mg
• Total Carbs: 31.6 g
• Dietary Fiber: 3.0 g
• Protein: 7.9 g

The dietary needs meet for Strawberry Shortcake Cupcakes - Danielle Walker - Against All Grain is Gluten Free