Breakfast

Apple Walnut Muffin is for Breakfast.

Apple Walnut Muffin takes 15 minutes to prepare.

Apple Walnut Muffin takes 25 minutes to cook.

Apple Walnut Muffin makes 12 servings.

The ingredients for Apple Walnut Muffin are:

1 1/4 cup all purpose flour
1/2 cup whole wheat flour
2 1/2 tsp baking powder
3/4 tsp salt
1/6 cup stevia
1/6 cup sugar
1 egg
1/3 cup oil
1 apple
1/4 cup chopped walnuts
1/4 dried cranberries

Here is how you make Apple Walnut Muffin:

Preheat oven to 350 degrees. Mix flours, sugar, stevia, baking powder and salt in a large bowl. Beat egg and add oil, mix. Add egg mixture to flour mixture and mix just until blended. Add dried cranberries. Finely chop apple and walnuts and mix in. Spray muffin tin with oil. Fill muffin tin 2/3 of the way and bake until browned--about 25 minutes. Serving Size: Makes 12 small muffinsNumber of Servings: 12Recipe submitted by SparkPeople user MELMAGNUS.

The nutritional information for Apple Walnut Muffin is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 141.9

• Total Fat: 6.8 g
• Cholesterol: 17.9 mg
• Sodium: 254.1 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 1.3 g
• Protein: 2.6 g

The dietary needs meet for Apple Walnut Muffin is Vegetarian