Breakfast

Cinnamon-Apple Slow Cooker Oats is for Breakfast.

Cinnamon-Apple Slow Cooker Oats takes 15 minutes to prepare.

Cinnamon-Apple Slow Cooker Oats takes 360 minutes to cook.

Cinnamon-Apple Slow Cooker Oats makes 8 servings.

The ingredients for Cinnamon-Apple Slow Cooker Oats are:

1 cup steel cut oats

3 1/2 cups water

1 cup peeled and chopped apple

1/2 cup raisins

2 tablespoons butter

1 tablespoon ground cinnamon

2 tablespoons brown sugar

1 teaspoon vanilla extract

Here is how you make Cinnamon-Apple Slow Cooker Oats:

Place the steel cut oats, water, apple, raisins, butter, cinnamon, brown sugar, and vanilla extract into a slow cooker, and stir to combine and dissolve the sugar. Cover the cooker, set to Low, and allow to cook 6 to 7 hours (for firm oats) or 8 hours (for softer texture).Serving Size: 8 4oz. servingsNumber of Servings: 8Recipe submitted by SparkPeople user LOWELLSTEELEIV.

The nutritional information for Cinnamon-Apple Slow Cooker Oats is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 157.1

• Total Fat: 3.0 g
• Cholesterol: 3.9 mg
• Sodium: 13.1 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 3.7 g
• Protein: 4.0 g