The recipe Asparagus and EggBeaters

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Asparagus and EggBeaters recipe is a Italian Breakfast meal that takes 5 minutes to make. If you enjoy Italian for Breakfast, you will like Asparagus and EggBeaters!

Asparagus and EggBeaters

Asparagus and EggBeaters Recipe
Asparagus and EggBeaters

my dad used to go hunting asparagus along the roadside in the springtime. He always used some of it to cook up with eggs for a special breakfast or as a side item at dinner. Use real eggs and add 50 calories if you wish. It's DELICIOUS!

What Course Is Asparagus and EggBeaters?

Asparagus and EggBeaters is for Breakfast.


How Long Does Asparagus and EggBeaters Recipe Take To Prepare?

Asparagus and EggBeaters takes 5 minutes to prepare.


How Long Does Asparagus and EggBeaters Recipe Take To Cook?

Asparagus and EggBeaters takes 5 minutes to cook.


How Many Servings Does Asparagus and EggBeaters Recipe Make?

Asparagus and EggBeaters makes 1 servings.


What Are The Ingredients For Asparagus and EggBeaters Recipe?

The ingredients for Asparagus and EggBeaters are:

1/4 cup EggBeaters, Southwestern stylre
1/2 cup asparagus, cut in 1 inch lengths
1 tsp. ICBINButter with Calcium


How Do I Make Asparagus and EggBeaters?

Here is how you make Asparagus and EggBeaters:

Saute asparagus until tender with ICBINButter. Add EggBeaters and cook until egg is plump but firm.Serves 1Number of Servings: 1Recipe submitted by SparkPeople user SHERLE.


What's The Nutritional Info For Asparagus and EggBeaters?

The nutritional information for Asparagus and EggBeaters is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 61.9
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 211.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 7.5 g

What Type Of Cuisine Is Asparagus and EggBeaters?

Asparagus and EggBeaters is Italian cuisine.


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