Breakfast

Baked Apple Cinnamon Donuts is for Breakfast, Snack.

Baked Apple Cinnamon Donuts takes 10 minutes to prepare.

Baked Apple Cinnamon Donuts takes 10 minutes to cook.

Baked Apple Cinnamon Donuts makes 12 servings.

The ingredients for Baked Apple Cinnamon Donuts are:

?12 oz unsweetened applesauce
?2 egg whites (I used one whole egg)
?1 T oil
?1/4 cup brown sugar
?1/4 cup NuNaturals Stevia Baking Blend (or 1/4 c. more of brown sugar)
?1 1/2 cups all-purpose flour
?3/4 cup whole wheat flour
?2 tsp baking powder
?1/2 tsp baking soda
?1 tsp vanilla
?1 tsp cinnamon

Here is how you make Baked Apple Cinnamon Donuts:

Combine applesauce, egg, oil, and sugar in to a large bowl and mix well. Slowly incorporate the rest of the ingredients, mix well, but be sure not to over mix. Place ~1/4 cup of batter in to each donut mold (see below) and bake at 425 degrees for ~ 10 minutes.Serving Size: makes 12 donutsNumber of Servings: 12Recipe submitted by SparkPeople user KELLY1827.

The nutritional information for Baked Apple Cinnamon Donuts is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 131.7

• Total Fat: 1.8 g
• Cholesterol: 15.3 mg
• Sodium: 82.7 mg
• Total Carbs: 29.2 g
• Dietary Fiber: 2.2 g
• Protein: 2.9 g