The recipe Baked Omelette

Made From Scratch Recipes

Baked Omelette recipe is a Breakfast meal that takes 45 minutes to make. If you enjoy for Breakfast, you will like Baked Omelette!

Baked Omelette

Baked Omelette Recipe
Baked Omelette

Baked Omelette - freeze leftover portions to take to work for breakfast!

What Course Is Baked Omelette?

Baked Omelette is for Breakfast.


How Long Does Baked Omelette Recipe Take To Prepare?

Baked Omelette takes 10 minutes to prepare.


How Long Does Baked Omelette Recipe Take To Cook?

Baked Omelette takes 45 minutes to cook.


How Many Servings Does Baked Omelette Recipe Make?

Baked Omelette makes 6 servings.


What Are The Ingredients For Baked Omelette Recipe?

The ingredients for Baked Omelette are:

8 large Egg, fresh, whole, raw
.25 serving 1 Med. Green Bell Pepper
.25 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers)
.5 medium (2-1/2" dia) Onions, raw
3 oz Tillamook Pepper Jack Cheese
1 oz Mozzarella Cheese, whole milk
4 serving Hickory Smoked Bacon Thick Sliced Wegmans (by THE13MAFIA)
.25 cup Butter, salted
8 tbsp Cream heavy 1 TBSP


How Do I Make Baked Omelette?

Here is how you make Baked Omelette:

Heat oven to 325melt butter and saute diced veggieswhisk eggs and cream - season to tastelayer veggies, cheese, bacon and egg mixture in 9 x 9 dishbake for 45 minServing Size: 1/6 of dishNumber of Servings: 6Recipe submitted by SparkPeople user MILLAY13.


What's The Nutritional Info For Baked Omelette?

The nutritional information for Baked Omelette is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 353.3
  • Total Fat: 30.3 g
  • Cholesterol: 299.9 mg
  • Sodium: 440.9 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 16.1 g

What Dietary Needs Does Baked Omelette Meet?

The dietary needs meet for Baked Omelette is Low Carb


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