Breakfast

Almond Flour Banana Bread is for Breakfast, Snack.

Almond Flour Banana Bread takes 10 minutes to prepare.

Almond Flour Banana Bread takes 70 minutes to cook.

Almond Flour Banana Bread makes 14 servings.

The ingredients for Almond Flour Banana Bread are:

3 - 4 medium bananas, over-ripe
3 medium eggs
1/2 cup honey
3 cups almond flour
1/2 cup whole wheat flour
1 tsp baking soda
1/2 tsp cinnamon
1/4 tsp salt

Here is how you make Almond Flour Banana Bread:

Preheat over to 350 degrees Fahrenheit. Line loaf pan with parchment paper.In mixing bowl, mash the bananas. Add the eggs and honey. Mix well.In another bowl, mix together the almond flour, whole wheat flour, baking soda, cinnamon, and salt. Add to the bowl of wet ingredients and mix well. Let sit 3-5 minutes.Pour mixture into parchment lined loaf pan. Bake at 350 degrees Fahrenheit for 70 minutes. Serving Size:?Makes 14 hearty slices.

The nutritional information for Almond Flour Banana Bread is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 127.9

• Total Fat: 4.2 g
• Cholesterol: 34.9 mg
• Sodium: 147.2 mg
• Total Carbs: 22.3 g
• Dietary Fiber: 2.1 g
• Protein: 3.4 g