The recipe Banana Bread 2 - 20% less calories than the original

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Banana Bread 2 - 20% less calories than the original recipe is a Breakfast meal that takes 90 minutes to make. If you enjoy for Breakfast, you will like Banana Bread 2 - 20% less calories than the original!

Banana Bread 2 - 20% less calories than the original

Banana Bread 2 - 20% less calories than the original Recipe
Banana Bread 2 - 20% less calories than the original

That's the same banana bread, but with some healthy substitutions, I got better taste, and 20% less calories, and also, now it's almost 100% complex carbs. All that just using Whole Wheat Flour and Sugar In the Raw. Try it!

What Course Is Banana Bread 2 - 20% less calories than the original?

Banana Bread 2 - 20% less calories than the original is for Breakfast.


How Long Does Banana Bread 2 - 20% less calories than the original Recipe Take To Prepare?

Banana Bread 2 - 20% less calories than the original takes 120 minutes to prepare.


How Long Does Banana Bread 2 - 20% less calories than the original Recipe Take To Cook?

Banana Bread 2 - 20% less calories than the original takes 90 minutes to cook.


How Many Servings Does Banana Bread 2 - 20% less calories than the original Recipe Make?

Banana Bread 2 - 20% less calories than the original makes 13 servings.


What Are The Ingredients For Banana Bread 2 - 20% less calories than the original Recipe?

The ingredients for Banana Bread 2 - 20% less calories than the original are:

* Butter, unsalted, .5 stick
* Egg, fresh, 2 large
* Banana, fresh, 3 medium (7" to 7-7/8" long)
* *Whole Wheat Flour, 2 cup
* Salt, .25 tsp
* Baking Soda, 1 tsp
* *Sugar In The Raw, 24 tsp


How Do I Make Banana Bread 2 - 20% less calories than the original?

Here is how you make Banana Bread 2 - 20% less calories than the original:

Mix sugar with butter until it's creamy.Add the eggs, bananas, almonds, flour, baking soda and the salt.Grease a metal loaf pan (81/2" by 41/2") and add the mixture in.Place pan in cold oven and set the oven to 300 F. Let it bake for 90 minutes (1 1/2 hour) or until a toothpick inserted in the center comes out dry.Place in wire rack: cool bread in pan for 5 minutes and then remove from the pan and let it cool.Number of Servings: 13Recipe submitted by SparkPeople user TREGIANI.


What's The Nutritional Info For Banana Bread 2 - 20% less calories than the original?

The nutritional information for Banana Bread 2 - 20% less calories than the original is:

  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 157.9
  • Total Fat: 4.8 g
  • Cholesterol: 42.2 mg
  • Sodium: 152.0 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.7 g

What Dietary Needs Does Banana Bread 2 - 20% less calories than the original Meet?

The dietary needs meet for Banana Bread 2 - 20% less calories than the original is Vegetarian


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