The recipe Banana Bread Baked Oatmeal

Made From Scratch Recipes

Banana Bread Baked Oatmeal recipe is a Breakfast, Dessert meal that takes several minutes to make. If you enjoy for Breakfast, Dessert, you will like Banana Bread Baked Oatmeal!

Banana Bread Baked Oatmeal

Banana Bread Baked Oatmeal Recipe
Banana Bread Baked Oatmeal

What Course Is Banana Bread Baked Oatmeal?

Banana Bread Baked Oatmeal is for Breakfast, Dessert.


How Long Does Banana Bread Baked Oatmeal Recipe Take To Prepare?

Banana Bread Baked Oatmeal takes several minutes to prepare.


How Long Does Banana Bread Baked Oatmeal Recipe Take To Cook?

Banana Bread Baked Oatmeal takes several minutes to cook.


How Many Servings Does Banana Bread Baked Oatmeal Recipe Make?

Banana Bread Baked Oatmeal makes 8 servings.


What Are The Ingredients For Banana Bread Baked Oatmeal Recipe?

The ingredients for Banana Bread Baked Oatmeal are:



Banana, fresh, 1 medium (7" to 7-7/8" long) (remove)
Banana, fresh, 1 medium (7" to 7-7/8" long) (remove)
Brown Sugar, .33 cup, packed (7.8 oz.) (remove)
Egg, fresh, 2 medium (remove)
Salt, .5 tsp (remove)
*Imitation Vanilla Extract, .5 tsp (remove)
Baking Powder, .5 tsp (remove)
Baking Soda, .5 tsp (remove)
Milk, nonfat (skim milk), 2 cup (remove)
*Quaker Oats 100% Natural Whole Grain oatmeal, 2.5 cup (remove)
Cinnamon, ground, .5 tsp (remove)


How Do I Make Banana Bread Baked Oatmeal?

Here is how you make Banana Bread Baked Oatmeal:

Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user KAYLAKS1016.


What's The Nutritional Info For Banana Bread Baked Oatmeal?

The nutritional information for Banana Bread Baked Oatmeal is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 187.3
  • Total Fat: 3.1 g
  • Cholesterol: 41.1 mg
  • Sodium: 291.7 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 6.7 g

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