Breakfast

Carbalose LoCarb Banana Bread is for Breakfast, Snack.

Carbalose LoCarb Banana Bread takes 10 minutes to prepare.

Carbalose LoCarb Banana Bread takes 50 minutes to cook.

Carbalose LoCarb Banana Bread makes 24 servings.

The ingredients for Carbalose LoCarb Banana Bread are:

6 TBS butter, room temperature
1 cup granulated sugar
1/2 cup applesauce
2 eggs
3 very ripe bananas, mashed
1 cup sour cream
1 tsp vanilla extract
1/4 tsp salt
1TBS baking soda
2 1/2 cups carbalose flour

Here is how you make Carbalose LoCarb Banana Bread:

Preheat oven to 300?.Spray 3 8x4 loaf pans with Baker's Joy, then sprinkle with cinnamon.Cream butter and sugar together until light and fluffy.Add in applesauce, bananas, sour cream, and vanilla and mix until thoroughly incorporated.In a small bowl, sift carbalose, baking soda, and salt together. Use a fork or whisk to break up any clumps in the flour mixture.Add dry ingredients into wet ingredients and mix until just combined. Do not overmix.Divide batter evenly into prepared pans. Bake at 300? for at least 50 minutes. The bread will test done (meaning it will pass the toothpick test) much sooner than it will actually be cooked all the way through. If you don't cook it a bit longer, the insides will be gummy. The bread will begin to pull away from the sides of the pan when it's fully cooked. If you mess up and don't cook it through enough, just cut it into slices and oven toast it, like biscotti. You'll be glad you did.Serving Size:?makes 3 8x4 loaves

The nutritional information for Carbalose LoCarb Banana Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 130.1

• Total Fat: 6.5 g
• Cholesterol: 28.6 mg
• Sodium: 153.6 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 3.5 g
• Protein: 4.3 g

The dietary needs meet for Carbalose LoCarb Banana Bread is Low Carb