Breakfast

Easy Low-Fat Low-Sugar (but still delicious) Oatmeal Banana Quick Bread is for Breakfast, Dessert.

Easy Low-Fat Low-Sugar (but still delicious) Oatmeal Banana Quick Bread takes 20 minutes to prepare.

Easy Low-Fat Low-Sugar (but still delicious) Oatmeal Banana Quick Bread takes 60 minutes to cook.

Easy Low-Fat Low-Sugar (but still delicious) Oatmeal Banana Quick Bread makes 12 servings.

The ingredients for Easy Low-Fat Low-Sugar (but still delicious) Oatmeal Banana Quick Bread are:

1 cup quick oats
1 1/2 cups flour (you can half half all-purpose and whole wheat)
1/3 cup packed brown sugar (I don't have brown sugar, so I usually just use white)
1 1/2 tsp cinnamon
1 tsp baking powder
1 tsp baking soda
1 egg
1 1/2 cups mashed bananas (about 4 bananas)
1/3 cup plain yogurt (in place of vegetable oil)
1 tsp vanilla

Topping:
2 tbs quick oats

Here is how you make Easy Low-Fat Low-Sugar (but still delicious) Oatmeal Banana Quick Bread:

Preheat oven to 350? C (180? C). In a large bowl, whisk together all the dry ingredients. In a separate bowl, whisk together wet ingredients and then pour over dry. Stir until just moistened. Scrape into lined 9" x 5" (2L) loaf pan. Sprinkle with rolled oat for the topping. Bake until toothpick comes out clean (about 1 hour). Let it cool in pan for 10 minutes, remove from pan, and let cool on rack. Slice into 10 evenly-sized slices.Serving Size:?Makes 10 generous slices (or more)

The nutritional information for Easy Low-Fat Low-Sugar (but still delicious) Oatmeal Banana Quick Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 135.0

• Total Fat: 1.2 g
• Cholesterol: 15.6 mg
• Sodium: 159.5 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 2.7 g
• Protein: 3.8 g

The dietary needs meet for Easy Low-Fat Low-Sugar (but still delicious) Oatmeal Banana Quick Bread is Low Fat