Breakfast

Healthy Banana Walnut Bread is for Breakfast, Snack.

Healthy Banana Walnut Bread takes 10 minutes to prepare.

Healthy Banana Walnut Bread takes 55 minutes to cook.

Healthy Banana Walnut Bread makes 18 servings.

The ingredients for Healthy Banana Walnut Bread are:

Oats, Quaker, 1 cup (remove)
GF Better Batter (normal flour should work too), 0.75 cup (remove)
**Flax Seed Meal (ground flax), 4 tbsp (remove)
Walnuts, .33 cup, chopped (remove)
Egg, fresh, whole, raw, 3 large (remove)
Chia Seed (Nutiva) 1.5 Tbsp (remove)
*Canola Oil, 1 tbsp (remove)
Agave Nectar (Wholesome Organic Blue Agave), 3 tbsp (remove)
Buttermilk, lowfat, .75 cup (remove)
Banana, fresh, 4 medium (7" to 7-7/8" long) (remove)
Applesauce, unsweetened, .18 cup (remove)
1.5 tsp baking powder
.5 tsp baking soda
.5 tsp salt
.75 tsp cinnamon
.5 tsp nutmeg
1-2 tsp vanilla
(spice as wanted)

Here is how you make Healthy Banana Walnut Bread:

375 F OvenMix wet and dry ingredients separately. The more ripe the bananas the better. Toast walnuts for best flavor before using.Blend together, I used a hand mixer, butter/oil a 9x5x3" pan put extra batter in muffin tins/holders. Bake muffins for 22-25 minutes.Serving Size:?12 slices + 5 muffins

The nutritional information for Healthy Banana Walnut Bread is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 114.6

• Total Fat: 4.1 g
• Cholesterol: 31.4 mg
• Sodium: 25.5 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 2.1 g
• Protein: 3.1 g

The dietary needs meet for Healthy Banana Walnut Bread is Gluten Free