Breakfast

Janet's Rich Banana Bread is for Breakfast, Snack.

Janet's Rich Banana Bread takes 15 minutes to prepare.

Janet's Rich Banana Bread takes 69 minutes to cook.

Janet's Rich Banana Bread makes 15 servings.

The ingredients for Janet's Rich Banana Bread are:

1/2 cup butter, melted
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup sour cream
1/2 cup chopped walnuts
2 medium bananas, mashed

Here is how you make Janet's Rich Banana Bread:

1 - Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.2 - In a large bowl, stir together the melted butter and sugar. Add the eggs and vanilla, mix well. Combine the flour, baking soda and salt, stir into the butter mixture until smooth. Finally, fold in the sour cream, walnuts and bananas. Spread evenly into the prepared pan.3 - Bake at 350 degrees F (175 degrees C) for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Cool loaf in the pan for 10 minutes before removing to a wire rack to cool completely.Serving Size: Makes 1 loafNumber of Servings: 15Recipe submitted by SparkPeople user BADFISH_86.

The nutritional information for Janet's Rich Banana Bread is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 177.4

• Total Fat: 11.2 g
• Cholesterol: 44.3 mg
• Sodium: 373.7 mg
• Total Carbs: 18.6 g
• Dietary Fiber: 0.7 g
• Protein: 1.9 g