Breakfast

Morgan's Sugar Free Banana Nut Bread is for Breakfast, Snack.

Morgan's Sugar Free Banana Nut Bread takes 10 minutes to prepare.

Morgan's Sugar Free Banana Nut Bread takes 20 minutes to cook.

Morgan's Sugar Free Banana Nut Bread makes 27 servings.

The ingredients for Morgan's Sugar Free Banana Nut Bread are:

*Flour, white, 3.5 cup
*Splenda, 96 tsp
Banana, fresh, 3 medium (7" to 7-7/8" long)
Applesauce, unsweetened, 1 cup
Pecans, 1 cup, halves
egg white, fresh, 3 large
Cinnamon, ground, 1 tsp
Salt, 1 tsp
Water, tap, 1 cup

Here is how you make Morgan's Sugar Free Banana Nut Bread:

Mix ingredients and using an ice cream scoop (1/4 c.) put in muffin tins sprayed with Pam. 15-20 minutes at 400 degreesServing Size: makes 27 muffins using 1/4 c. batterNumber of Servings: 27Recipe submitted by SparkPeople user MORGANTREECE.

The nutritional information for Morgan's Sugar Free Banana Nut Bread is:

• Servings Per Recipe: 27
• Amount Per Serving
• Calories: 104.9

• Total Fat: 3.1 g
• Cholesterol: 0.0 mg
• Sodium: 4,196.5 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 1.3 g
• Protein: 2.6 g

The dietary needs meet for Morgan's Sugar Free Banana Nut Bread is Sugar Free