The recipe No-Sugar-Added Banana Breakfast Bread

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No-Sugar-Added Banana Breakfast Bread recipe is a Breakfast, Dessert meal that takes 50 minutes to make. If you enjoy for Breakfast, Dessert, you will like No-Sugar-Added Banana Breakfast Bread!

No-Sugar-Added Banana Breakfast Bread

No-Sugar-Added Banana Breakfast Bread Recipe
No-Sugar-Added Banana Breakfast Bread

No sugar in this recipe except from the ingredients themselves, mostly the bananas.

What Course Is No-Sugar-Added Banana Breakfast Bread?

No-Sugar-Added Banana Breakfast Bread is for Breakfast, Dessert.


How Long Does No-Sugar-Added Banana Breakfast Bread Recipe Take To Prepare?

No-Sugar-Added Banana Breakfast Bread takes 10 minutes to prepare.


How Long Does No-Sugar-Added Banana Breakfast Bread Recipe Take To Cook?

No-Sugar-Added Banana Breakfast Bread takes 50 minutes to cook.


How Many Servings Does No-Sugar-Added Banana Breakfast Bread Recipe Make?

No-Sugar-Added Banana Breakfast Bread makes 4 servings.


What Are The Ingredients For No-Sugar-Added Banana Breakfast Bread Recipe?

The ingredients for No-Sugar-Added Banana Breakfast Bread are:

4 large (8" to 8-7/8" long) Banana, fresh
1.3 cup Quaker Oats - Quick 1 Minute - Dry
1 cup Whole Wheat Flour
1 cup Milk, SO Delicious? Coconut Milk, unsweetened, 1 cup serving
2 extra large Egg, fresh, whole, raw
1 tsp Vanilla Extract
1 tsp Baking Soda
1 dash Salt


How Do I Make No-Sugar-Added Banana Breakfast Bread?

Here is how you make No-Sugar-Added Banana Breakfast Bread:

Preheat oven to 350FGrease 8x8 or 9x9 pan.Mix all ingredients thoroughly and pour into pan.Bake for 50-55 minutes.Serving Size:?Makes 4 servings


What's The Nutritional Info For No-Sugar-Added Banana Breakfast Bread?

The nutritional information for No-Sugar-Added Banana Breakfast Bread is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 376.5
  • Total Fat: 6.9 g
  • Cholesterol: 107.9 mg
  • Sodium: 396.5 mg
  • Total Carbs: 71.5 g
  • Dietary Fiber: 10.0 g
  • Protein: 12.4 g

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