Breakfast

Whole Wheat Protein Enriched Banana Bread is for Breakfast, Snack.

Whole Wheat Protein Enriched Banana Bread takes 15 minutes to prepare.

Whole Wheat Protein Enriched Banana Bread takes 70 minutes to cook.

Whole Wheat Protein Enriched Banana Bread makes 8 servings.

The ingredients for Whole Wheat Protein Enriched Banana Bread are:

1c Splenda granulated sugar substitute
1 stick butter, room temp
2 eggs
3 ripe bananas
1 tbsp milk
1c all purpose flour
1c whole wheat flour
1 tbsp cinnamon
1tsp baking powder
1tsp baking soda
1/2 tsp salt
1 scoop Soy Protein Powder (vanilla or chocolate)

Here is how you make Whole Wheat Protein Enriched Banana Bread:

Butter a loaf pan and set the oven to 325FCream butter and sugar. Add eggs one at a time.Mash banana in another bowl, then add cinnamon and milk to bananas. Mix well. Add bananas to creamed mixture.Sift together dry ingredients, then add slowly to the wet ingredients, mixing until just combined.Bake for 60-70 minutes, or until toothpick inserted in center comes out clean.Number of Servings: 8Recipe submitted by SparkPeople user AOGOAE.

The nutritional information for Whole Wheat Protein Enriched Banana Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 331.0

• Total Fat: 13.5 g
• Cholesterol: 84.3 mg
• Sodium: 406.4 mg
• Total Carbs: 44.1 g
• Dietary Fiber: 3.3 g
• Protein: 8.3 g

The dietary needs meet for Whole Wheat Protein Enriched Banana Bread is Vegetarian