Breakfast

Banana Chocolate Chip Oat Mini Muffins is for Breakfast, Snack.

Banana Chocolate Chip Oat Mini Muffins takes 15 minutes to prepare.

Banana Chocolate Chip Oat Mini Muffins takes 10 minutes to cook.

Banana Chocolate Chip Oat Mini Muffins makes 39 servings.

The ingredients for Banana Chocolate Chip Oat Mini Muffins are:

1 1/2 cups whole wheat pastry flour
1 1/2 cups old fashioned oats
1/2 cup packed brown sugar
2 tsp baking powder
1 tsp baking soda
1/2 tsp kosher salt
1 cup mashed banana
3/4 cup milk
1 egg
1/2 cup chocolate chips

Here is how you make Banana Chocolate Chip Oat Mini Muffins:

Preheat oven to 400F. Lightly coat mini muffin pans with nonstick spray.Whisk together dry ingredients, minus chocolate chips.In a separate bowl, mix together wet ingredients.Add wet ingredients to dry, mixing until just combined. Fold in chocolate chips.Fill muffin cups to rim. Bake at 400F for 10 minutes.Serving Size:?makes 30 mini muffins

The nutritional information for Banana Chocolate Chip Oat Mini Muffins is:

• Servings Per Recipe: 39
• Amount Per Serving
• Calories: 71.4

• Total Fat: 2.4 g
• Cholesterol: 5.0 mg
• Sodium: 123.3 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 1.6 g
• Protein: 1.4 g