Breakfast

Banana Oatmeal Chocolate Chip Cookies is for Breakfast, Dessert.

Banana Oatmeal Chocolate Chip Cookies takes several minutes to prepare.

Banana Oatmeal Chocolate Chip Cookies takes 18 minutes to cook.

Banana Oatmeal Chocolate Chip Cookies makes 60 servings.

The ingredients for Banana Oatmeal Chocolate Chip Cookies are:

1 1/4 cups unbleaches all-purpose flour
1 tsp baking soda
1/4 teaspoon salt
1 teaspoon ground cinnamon
6 tbs unsalted, room temp. butter
1/2 cup sugar
1/2 cup brown sugar
1 large egg
1 teaspoon vanilla extract
1 cup oatmeal (not quick-cooking)
2 cups semisweet chocolate chips
2 bananas, cut into 1/4 to 1/3 inch pieces

Here is how you make Banana Oatmeal Chocolate Chip Cookies:

Mix flour, baking soda, salt & cinnamon together. Set aside. Mix the butter and sugars together until yummy & fluffy. Add egg & vanilla until well mixed. Add oatmeal, chips & bananas. Mix until your arm feels like it's going to fall off. Drop by your typical rounded spoonful onto a greased cookie sheet. Bake for about 18 minutes at 350. Please note that this recipe comes from a yummy website on what to do with bananas. It is adapted from Elinor Klivan's book. Number of Servings: 60Recipe submitted by SparkPeople user TXZOOKEEPERS.

The nutritional information for Banana Oatmeal Chocolate Chip Cookies is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 79.9

• Total Fat: 3.2 g
• Cholesterol: 6.6 mg
• Sodium: 33.4 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 0.9 g
• Protein: 1.2 g