The recipe Low fat Banana Chocolate, Chocolate chip muffins

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Low fat Banana Chocolate, Chocolate chip muffins recipe is a Breakfast, Snack meal that takes 25 minutes to make. If you enjoy for Breakfast, Snack, you will like Low fat Banana Chocolate, Chocolate chip muffins!

Low fat Banana Chocolate, Chocolate chip muffins

Low fat Banana Chocolate, Chocolate chip muffins Recipe
Low fat Banana Chocolate, Chocolate chip muffins

These muffins came out super moist and so chocolatey! Also a good source of potassium and fiber. Can easily be veganized by replacing buttermilk with soy milk and sour cream with vanilla soy yogurt. If you don't like bananas try replacing the banana with applesauce or pumpkin - then you'll just have lowfat chocolate chocolate chip muffins.

What Course Is Low fat Banana Chocolate, Chocolate chip muffins?

Low fat Banana Chocolate, Chocolate chip muffins is for Breakfast, Snack.


How Long Does Low fat Banana Chocolate, Chocolate chip muffins Recipe Take To Prepare?

Low fat Banana Chocolate, Chocolate chip muffins takes 15 minutes to prepare.


How Long Does Low fat Banana Chocolate, Chocolate chip muffins Recipe Take To Cook?

Low fat Banana Chocolate, Chocolate chip muffins takes 25 minutes to cook.


How Many Servings Does Low fat Banana Chocolate, Chocolate chip muffins Recipe Make?

Low fat Banana Chocolate, Chocolate chip muffins makes 12 servings.


What Are The Ingredients For Low fat Banana Chocolate, Chocolate chip muffins Recipe?

The ingredients for Low fat Banana Chocolate, Chocolate chip muffins are:

1-3/4 Cup Flour
1/4 C. Sugar
1 tsp. salt
2-1/2 tsp. baking powder
1/4 Cup Cocoa Powder
1 Cup lowfat buttermilk
1/2 cup mashed very ripe banana (about 2 smallish)
3 Tbsp Sour cream
1 tsp. vanilla
2 Tbsp. instant coffee granuals


How Do I Make Low fat Banana Chocolate, Chocolate chip muffins?

Here is how you make Low fat Banana Chocolate, Chocolate chip muffins:

in a large bowl sift together all the dry ingredients. make a well in the center of the dry ingredients.In a medium bowl mix very well all the wet ingredients. Add to the dry ingrediants and combine until just moist. Fill a prepared regular size muffin tin (12 muffins) 1/3 full.Bake at 375 for 25-30 minutes or until a toothpick inserted into the center of the muffins comes out clean. Let cool in the muffin tin for about 5 minutes before removing.Number of Servings: 12Recipe submitted by SparkPeople user ERICAEPP.


What's The Nutritional Info For Low fat Banana Chocolate, Chocolate chip muffins?

The nutritional information for Low fat Banana Chocolate, Chocolate chip muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 156.7
  • Total Fat: 4.1 g
  • Cholesterol: 2.3 mg
  • Sodium: 322.6 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.1 g

What Dietary Needs Does Low fat Banana Chocolate, Chocolate chip muffins Meet?

The dietary needs meet for Low fat Banana Chocolate, Chocolate chip muffins is Low Fat


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