Breakfast

Banana Milkshake with SoyMilk and Ice Cream is for Breakfast, Snack.

Banana Milkshake with SoyMilk and Ice Cream takes 5 minutes to prepare.

Banana Milkshake with SoyMilk and Ice Cream takes 2 minutes to cook.

Banana Milkshake with SoyMilk and Ice Cream makes 2 servings.

The ingredients for Banana Milkshake with SoyMilk and Ice Cream are:

banana- 2 med to large
nutmeg
cinnimon
vanilla extract
honey
vanilla bean ice cream- 2 scoops
soy milk- 1 to 2 cups (I used 2/3)

Here is how you make Banana Milkshake with SoyMilk and Ice Cream:

cut banana into chunks add to blender then add ice cream, soy milk, spices, and honey and vanilla extract. Blend until smooth and serve immediatley for thicker shake use frozen banana chunks or let sit in freezer 10 min after you blend. Dont over blend. EnjoyServing Size: Makes 2 8oz banana shakesNumber of Servings: 2Recipe submitted by SparkPeople user SAINTOFMUSIC7.

The nutritional information for Banana Milkshake with SoyMilk and Ice Cream is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 385.1

• Total Fat: 10.8 g
• Cholesterol: 29.0 mg
• Sodium: 100.6 mg
• Total Carbs: 71.4 g
• Dietary Fiber: 5.5 g
• Protein: 7.6 g