The recipe Banana and Egg Pancake

Made From Scratch Recipes

Banana and Egg Pancake recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Banana and Egg Pancake!

Banana and Egg Pancake

Banana and Egg Pancake Recipe
Banana and Egg Pancake

What Course Is Banana and Egg Pancake?

Banana and Egg Pancake is for Breakfast.


How Long Does Banana and Egg Pancake Recipe Take To Prepare?

Banana and Egg Pancake takes 5 minutes to prepare.


How Long Does Banana and Egg Pancake Recipe Take To Cook?

Banana and Egg Pancake takes 10 minutes to cook.


How Many Servings Does Banana and Egg Pancake Recipe Make?

Banana and Egg Pancake makes 1 servings.


What Are The Ingredients For Banana and Egg Pancake Recipe?

The ingredients for Banana and Egg Pancake are:

Banana
egg


How Do I Make Banana and Egg Pancake?

Here is how you make Banana and Egg Pancake:

1.Mash banana2.Mix one egg, add dash of vanilla, salt & cinnamon, if desired3.Spoon out a round pancake in heated pan over medium heat.4.Let brown on one side, flip to the other side and brown.5.Makes 3 smallish pancakes.Serving Size: Makes 1 serving of 3 silver dollar Number of Servings: 1Recipe submitted by SparkPeople user MADDYGUNTER1.


What's The Nutritional Info For Banana and Egg Pancake?

The nutritional information for Banana and Egg Pancake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 196.9
  • Total Fat: 4.7 g
  • Cholesterol: 163.7 mg
  • Sodium: 64.7 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 7.0 g

What Dietary Needs Does Banana and Egg Pancake Meet?

The dietary needs meet for Banana and Egg Pancake is Low Carb


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