The recipe Low-fat Whole Wheat Banana Muffin

Made From Scratch Recipes

Low-fat Whole Wheat Banana Muffin recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Low-fat Whole Wheat Banana Muffin!

Low-fat Whole Wheat Banana Muffin

Low-fat Whole Wheat Banana Muffin Recipe
Low-fat Whole Wheat Banana Muffin

What Course Is Low-fat Whole Wheat Banana Muffin?

Low-fat Whole Wheat Banana Muffin is for Breakfast.


How Long Does Low-fat Whole Wheat Banana Muffin Recipe Take To Prepare?

Low-fat Whole Wheat Banana Muffin takes 10 minutes to prepare.


How Long Does Low-fat Whole Wheat Banana Muffin Recipe Take To Cook?

Low-fat Whole Wheat Banana Muffin takes 20 minutes to cook.


How Many Servings Does Low-fat Whole Wheat Banana Muffin Recipe Make?

Low-fat Whole Wheat Banana Muffin makes 18 servings.


What Are The Ingredients For Low-fat Whole Wheat Banana Muffin Recipe?

The ingredients for Low-fat Whole Wheat Banana Muffin are:

3 mashed banana
1 c. applesauce
2 eggs
1 t. vanilla
3/4 c. brown sugar
2 c. whole wheat flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/2 c. chopped pecans


How Do I Make Low-fat Whole Wheat Banana Muffin?

Here is how you make Low-fat Whole Wheat Banana Muffin:

Preheat oven to 375.Mix first 5 ingredients together.Add remaining ingredients and mix until incorporated.Divide batter in sprayed or paper lined muffin tins.Bake for 20 minutes.Makes 18 mufffinsNumber of Servings: 18Recipe submitted by SparkPeople user OLDSKOOLER68.


What's The Nutritional Info For Low-fat Whole Wheat Banana Muffin?

The nutritional information for Low-fat Whole Wheat Banana Muffin is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 134.6
  • Total Fat: 3.3 g
  • Cholesterol: 23.6 mg
  • Sodium: 145.5 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.0 g

What Dietary Needs Does Low-fat Whole Wheat Banana Muffin Meet?

The dietary needs meet for Low-fat Whole Wheat Banana Muffin is Low Fat


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