Breakfast

Banana Muffins w/ Tart Lemon Icing is for Breakfast, Snack.

Banana Muffins w/ Tart Lemon Icing takes several minutes to prepare.

Banana Muffins w/ Tart Lemon Icing takes several minutes to cook.

Banana Muffins w/ Tart Lemon Icing makes 16 servings.

The ingredients for Banana Muffins w/ Tart Lemon Icing are:

uses up ripe bananas

Here is how you make Banana Muffins w/ Tart Lemon Icing:

Number of Servings: 16Recipe submitted by SparkPeople user MWEAVER31.

The nutritional information for Banana Muffins w/ Tart Lemon Icing is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 190.4

• Total Fat: 5.0 g
• Cholesterol: 25.2 mg
• Sodium: 147.7 mg
• Total Carbs: 33.0 g
• Dietary Fiber: 1.1 g
• Protein: 2.5 g