The recipe Banana Zucchini Carrot Multigrain Muffins
Banana Zucchini Carrot Multigrain Muffins recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Banana Zucchini Carrot Multigrain Muffins!
Banana Zucchini Carrot Multigrain Muffins
- What Course Is Banana Zucchini Carrot Multigrain Muffins?
- How Long Does Banana Zucchini Carrot Multigrain Muffins Recipe Take To Prepare?
- How Long Does Banana Zucchini Carrot Multigrain Muffins Recipe Take To Cook?
- How Many Servings Does Banana Zucchini Carrot Multigrain Muffins Recipe Make?
- What Are The Ingredients For Banana Zucchini Carrot Multigrain Muffins Recipe?
- How Do I Make Banana Zucchini Carrot Multigrain Muffins?
- What's The Nutritional Info For Banana Zucchini Carrot Multigrain Muffins?
- What Type Of Cuisine Is Banana Zucchini Carrot Multigrain Muffins?
- What Dietary Needs Does Banana Zucchini Carrot Multigrain Muffins Meet?
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What Course Is Banana Zucchini Carrot Multigrain Muffins?Banana Zucchini Carrot Multigrain Muffins is for Breakfast, Snack. How Long Does Banana Zucchini Carrot Multigrain Muffins Recipe Take To Prepare?Banana Zucchini Carrot Multigrain Muffins takes several minutes to prepare. How Long Does Banana Zucchini Carrot Multigrain Muffins Recipe Take To Cook?Banana Zucchini Carrot Multigrain Muffins takes several minutes to cook. How Many Servings Does Banana Zucchini Carrot Multigrain Muffins Recipe Make?Banana Zucchini Carrot Multigrain Muffins makes 28 servings. What Are The Ingredients For Banana Zucchini Carrot Multigrain Muffins Recipe?The ingredients for Banana Zucchini Carrot Multigrain Muffins are: Dry vanilly Whey protien powder.75 cup*Flour, white, .75 cup Old Fashioned Quaker Oatmeal- Plain .75 cup Wheat germ .5 cup **Flax Seed Meal (ground flax), 4 tbsp Egg, fresh, 3 large Salt, 1 tsp Baking Powder, 1 tsp Baking Soda, 1 tsp Nutmeg, ground, .25 tbsp Cinnamon, ground, 2 tsp Yogurt, plain, low fat, .75 cup Applesauce, unsweetened, .5 cup *Canola Oil, .5 cup Granulated Sugar, .75 cup Honey, .66 cup Banana, fresh, 2 medium Zucchini, 1 cup, sliced Carrots, raw, 1 cup, chopped How Do I Make Banana Zucchini Carrot Multigrain Muffins?Here is how you make Banana Zucchini Carrot Multigrain Muffins: Bake at 400 for 18-20 minutes.Serving Size: Makes 28 muffinsNumber of Servings: 28Recipe submitted by SparkPeople user ARNEGARD.What's The Nutritional Info For Banana Zucchini Carrot Multigrain Muffins?The nutritional information for Banana Zucchini Carrot Multigrain Muffins is:
What Dietary Needs Does Banana Zucchini Carrot Multigrain Muffins Meet?The dietary needs meet for Banana Zucchini Carrot Multigrain Muffins is Vegetarian |
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