The recipe Cook yourself thin nutless banana muffins

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Cook yourself thin nutless banana muffins recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Cook yourself thin nutless banana muffins!

Cook yourself thin nutless banana muffins

Cook yourself thin nutless banana muffins Recipe
Cook yourself thin nutless banana muffins

This is a muffin adapted from a Cook Yourself Thin recipe. I left the nuts out because not everyone in my house can eat them plus they add fat.

What Course Is Cook yourself thin nutless banana muffins?

Cook yourself thin nutless banana muffins is for Breakfast, Snack.


How Long Does Cook yourself thin nutless banana muffins Recipe Take To Prepare?

Cook yourself thin nutless banana muffins takes several minutes to prepare.


How Long Does Cook yourself thin nutless banana muffins Recipe Take To Cook?

Cook yourself thin nutless banana muffins takes several minutes to cook.


How Many Servings Does Cook yourself thin nutless banana muffins Recipe Make?

Cook yourself thin nutless banana muffins makes 20 servings.


What Are The Ingredients For Cook yourself thin nutless banana muffins Recipe?

The ingredients for Cook yourself thin nutless banana muffins are:

1 cup all-purpose flour
1 cup whole-wheat flour
1/2 cup rolled oats
2 teaspoon ground cinnamon
2 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 ripe banana, mashed
1/2 cup light brown sugar
2 tablespoons vegetable oil
2 large eggs
1 1/4 cups reduced-fat buttermilk
1 teaspoon pure vanilla extract
2 tablespoons chocolate chips


How Do I Make Cook yourself thin nutless banana muffins?

Here is how you make Cook yourself thin nutless banana muffins:

1. Preheat the oven to 400 degrees. Line a 12-muffin tray with paper liners. Set aside.2. In a standing mixer, combine the all-purpose flour, whole-wheat flour, rolled oats, ground cinnamon, baking powder, baking soda, salt and mashed banana, and blend on low speed for 2 minutes. Add the brown sugar, vegetable oil, eggs and reduced-fat buttermilk, and blend for 2 minutes on medium speed. Add the vanilla extract and mix until well combined.3. Using an ice cream scoop, portion the batter evenly into the muffin tin, and top each muffin with 3 to 4 chocolate chips. Bake at 400 degrees for 15 minutes. Once muffins are baked through, remove them from the oven and let cool. Serve. Number of Servings: 20Recipe submitted by SparkPeople user WENDYSTARR.


What's The Nutritional Info For Cook yourself thin nutless banana muffins?

The nutritional information for Cook yourself thin nutless banana muffins is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 105.2
  • Total Fat: 2.9 g
  • Cholesterol: 21.9 mg
  • Sodium: 134.1 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.5 g

What Dietary Needs Does Cook yourself thin nutless banana muffins Meet?

The dietary needs meet for Cook yourself thin nutless banana muffins is Low Fat


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