The recipe Kristin's Banana Bread Muffins

Made From Scratch Recipes

Kristin's Banana Bread Muffins recipe is a Breakfast, Dessert meal that takes 20 minutes to make. If you enjoy for Breakfast, Dessert, you will like Kristin's Banana Bread Muffins!

Kristin's Banana Bread Muffins

Kristin's Banana Bread Muffins Recipe
Kristin's Banana Bread Muffins

Kristin's Banana Bread Muffins

What Course Is Kristin's Banana Bread Muffins?

Kristin's Banana Bread Muffins is for Breakfast, Dessert.


How Long Does Kristin's Banana Bread Muffins Recipe Take To Prepare?

Kristin's Banana Bread Muffins takes 10 minutes to prepare.


How Long Does Kristin's Banana Bread Muffins Recipe Take To Cook?

Kristin's Banana Bread Muffins takes 20 minutes to cook.


How Many Servings Does Kristin's Banana Bread Muffins Recipe Make?

Kristin's Banana Bread Muffins makes 14 servings.


What Are The Ingredients For Kristin's Banana Bread Muffins Recipe?

The ingredients for Kristin's Banana Bread Muffins are:

2 Cups Unsweetened Applesauce
1 Cup Granulated Sugar
2 Eggs
2 Ripe Bananas (medium to large)
1 Cup Wheat Germ
1/2 teaspoon Baking Soda
1 1/2 Cups Whole Wheat Flour
1/4 teaspoon Salt
2 teaspoons Vanilla


How Do I Make Kristin's Banana Bread Muffins?

Here is how you make Kristin's Banana Bread Muffins:

mix all ingredients until well blended. pour entire mixture into greased bread pan or pour into greased muffin cups. makes about 14 muffins. bake at 350 for about 1 hour for a loaf or about 20 min. for muffins. Number of Servings: 14Recipe submitted by SparkPeople user BIGK10.


What's The Nutritional Info For Kristin's Banana Bread Muffins?

The nutritional information for Kristin's Banana Bread Muffins is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 161.8
  • Total Fat: 1.6 g
  • Cholesterol: 30.3 mg
  • Sodium: 95.8 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 5.1 g

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